Bruschetta - The first Italian Gluten Free Restaurant!
Bruschetta Restaurant was the first Italian gluten free restaurant in the UK and opened in 2008. It is the brainchild of Chef Julia Zardetto, who suffers from a gluten intolerance herself.
Julia worked long on developing fresh gluten free pasta that tasted as good as regular pasta and was of a similar price. She and her partner Daniele also came up with recipes for gluten free stone baked pizzas, traditional Piadinas and mouth watering desserts.
News of her food has spread and people travel long distances to come and eat great tasting food at sensible prices!!
It is believed Bruschetta is the only place in the UK that you can purchase fresh gluten free pasta
Bruschetta goes International!
Tuesday 15th May Sri Lankan Curry night click here for menu
Wednesday 16th May Fish & Chip night Click here for menu
Thursday 17th May Japanese night click here for menu
Friday 18th May Spanish night
Saturday 19th May Bruschetta top 10 night
Sunday 20th May Tasting Menu Click here for menu
TO AVOID DISAPPOINTMENT PLEASE BOOK EARLY!!
Win dinner at Bruschetta with England rugby star Alex Corbisiero
To raise awareness of Coeliac Disease and support Coeliac Awareness week, Bruschetta will be running a competition with Radio Jackie to give you a chance to win dinner at the restaurant with England rugby player Alex Corbisiero. For more information click here
Bruschetta's Gluten Free pasta now at Bentalls, Kingston upon Thames
Bruschetta gluten free pasta is now available at Bentall's Centreview Restaurant - for more details click here
Wholesale Gluten free frozen Pizza and Pasta
If you have tried Bruschetta's gluten free pizza and pasta and would like to be able to sell it through your catering business or retail outlet please click here for more information Click Here
